Under the strict statutory requirements of the Safety, Health and Welfare at Work Act 2005, all Irish employers, building owners, and facility managers have a legal duty of care to identify, assess, and control the risk of exposure to Legionella bacteria in the workplace.
Failing to manage your water systems safely can lead to outbreaks of Legionnaires’ disease—a severe, potentially fatal form of pneumonia. To protect your workforce and satisfy Health and Safety Authority (HSA) inspections, your facility must maintain an up-to-date Legionella Risk Assessment and an active water management programme.
At One Eight, our highly trained, certified environmental engineers conduct independent, fully accredited Legionella Risk Assessments. Our comprehensive technical reports are designed to be seamlessly integrated directly into your company’s mandatory Workplace Safety Statement.
Our full suite of industrial and commercial legionella control services includes:
Comprehensive Risk Assessments: In-depth physical inspection of hot and cold water distribution loops, storage plant, calorifiers, and complex evaporative cooling towers.
UKAS-Accredited Sampling & Testing: Independent laboratory microbiological testing and water sampling to verify the precise presence and concentration of Legionella pneumophila.
Site-Specific Logbooks: Creation, structuring, and independent auditing of comprehensive, audit-ready site legionella logbooks to track compliance.
Full System Monitoring & Maintenance: Routine operational flushing of dead-legs, thermal disinfection, biocidal chemical dosing, and strict multi-point temperature profile checks.
Storage Tank Maintenance: Detailed physical inspections, mechanical cleaning, and full chemical chlorination of cold water storage tanks to eradicate dangerous biofilms.
Facilities Team Training: Designing tailored on-site testing schedules and providing structured training for your internal facilities personnel to manage daily and weekly compliance checks safely.
[System Audit & Inspection] ──> [Accredited Water Sampling] ──> [Risk Assessment Report] ──> [Safety Statement Integration]
The HSA Compliance Standard: Legionella thrives in stagnant water between 20°C and 45°C, feeding on internal pipe rust, scale, and biofilm. Our engineered maintenance schedules focus on thermal controls—keeping hot water above 50°C at the tap and cold water safely below 20°C—permanently interrupting the biological growth cycle.

Legionella bacteria pose a significant health and safety risk to your workforce, visitors, and the public. Legionella pneumophila—the underlying pathogen responsible for Legionnaires’ disease—is a severe and potentially fatal form of pneumonia.
The bacteria are contracted when someone inhales atomised, affected water droplets or fine aerosols suspended in the air. Because of this airborne transmission method, standard everyday building assets can easily become high-risk sources of infection if left untreated:
Commercial showers and spray taps
Industrial evaporative cooling towers and air handling units
Jacuzzis, spa pools, and decorative fountains
Commercial vehicle washing equipment and humidifiers
Emergency fire sprinkler systems, irrigation loops, and hose reels
A formal Legionella Risk Assessment is particularly important where commercial facilities, retail shops, or office blocks have been closed, underutilised, or left vacant for extended periods.
Legionella bacteria thrive in warm, stagnant water zones between 20°C and 45°C. The Irish HSE and the Health and Safety Authority (HSA) have issued strict compliance notices warning employers about the heightened microbiological risks associated with stagnant building loops. When a facility sits idle, protective biocide levels (like chlorine) drop, water temperatures equalise with ambient room heat, and dangerous microbial biofilms rapidly anchor inside the pipework.
[Vacant/Idle Facility] ──> Biocide Depletion ──> Thermal Stagnation (20°C-45°C) ──> Prolific Legionella Growth
At One Eight, our qualified environmental engineers conduct independent, comprehensive Legionella Risk Assessments strictly in line with HPSC National Guidelines and UK industry standard HSG 274 Part 2 protocols.
Our structured verification process covers:
We physically measure and map the operational temperatures of hot and cold water outlets after running for specific statutory intervals. We ensure cold water stays safely below 20°C and hot water delivers above 50°C at the tap to suppress bacterial growth.
Our engineers conduct an itemised engineering audit of your hot and cold-water storage facilities, inspecting storage tanks, chemical feed lines, and calorifiers for evidence of internal corrosion, sludge buildup, or scaling.
Where your infrastructure naturally produces a spray or aerosol mist (such as cooling towers, jacuzzis, or high-risk dead-legs), we extract precise water samples. All samples are routed via a cold chain directly to an ISO 17025 accredited laboratory for verified microbiological analysis.
Under Irish Occupational Health and Safety legislation, a strict legal obligation lies directly on employers and building owners to carry out a written risk assessment for legionella prevention and control in the workplace.
Where a risk is identified, the law dictates that appropriate control measures must be put into place and a formal, live risk management plan adopted. Our final engineering reports constitute a fully compliant Legionella Risk Assessment that can be instantly appended to your company’s mandatory Workplace Safety Statement.
Cross-Sector Field Experience: One Eight delivers site-specific risk assessments and ongoing compliance monitoring schedules across a diverse range of complex environments, including industrial manufacturing plants, hotels, regional shopping centres, multi-storey corporate office buildings, airports, and university campuses.
To find the best solution for your home or business, talk with one of our team today by filling in our form or calling us on +353 (0) 67 53 886
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